Yep, you heard that right. Peg Leg Porker (Carey Bringle) has a new bourbon and a new restaurant to drink it in.
Tom Fischer of BourbonBlog.com interviews Carey Bringle of Peg Leg Porker at Kentucky State BBQ Festival 2013.
They’re talking about Carey’s new BBQ restaurant in the Gulch in Nashville and the awards it has won after just 3 months in business. They also introduce Peg Leg Porker’s Tennessee Bourbon Whiskey to the world.
Watch more on the BourbonBlog.com website.